Fermented Garlic & Honey

This cough syrup is a PRE-ORDER and will ship out 4-5 weeks AFTER you have placed your order because there is a fermentation process.

Please check out with this item separately because if this product is connected to your order with other products, your ENTIRE order will not ship out until this pre order ships.

Fermented garlic and honey is a natural remedy that helps fight and relieve symptoms of colds, flu, and helps boost immunity. Raw honey is anti-inflammatory, antibacterial, antifungal, and has healing properties. It is also very beneficial as it is high in antioxidants and vitamins. 

Combined with garlic, which releases an active component called allicin when cut (promotes beneficial bacteria), you now have a natural remedy that helps fight and relieve symptoms of colds, flu, and helps boost immunity.

Ingredients: Raw unfiltered honey, garlic

Size: 16 oz mason jar

Serving Size: 1 TBSP as needed, eat with one garlic glove.

Storage: Keep in a dark cool cabinet. Shake well before using. If honey crystalizes due to cold temperature, simply give it a low water bath in a pot. (DO NOT use a metal spoon unless sterilized, as it can contaminate the honey. Preferably use a wooden spoon or you can also use medicine cups and pour honey in there) 

NO HONEY FOR BABIES 12 MONTHS AND UNDER

** Disclaimer: The above statement has not been evaluated by the FDA, and is not intended to diagnose, cure, treat, or prevent any disease. The result may vary from person to person. Please consult with your health care provider before using any supplements.

Have questions? Email me at jrapharw@gmail.com